A recipe for marshmallow fondant is a good choice for a laminate of homemade chocolate. Learn how to make marshmallow fondant is easy, and it looks and tastes good. This recipe makes about two pounds fondant artisan, and is easy enough for anyone to do, even if you never face the challenge of learning how to make marshmallow fondant would.
Marshmallow fondant recipe ingredients
8-ounce bag of marshmallows
2 pounds powdered sugar(Also available as powdered sugar or icing, you will not use it all for this recipe)
2 tablespoons water
vegetable shortening (Crisco) in the hands of fat and tools
How to Put the marshmallow fondant marshmallows and water into a bowl to microwave and heat up for about two minutes. The marshmallow should be swollen, but still retain their shape. Mix well until smooth.
Then about 1 1 / 2 pound of powdered sugar and mixwell with a spoon greased with Crisco. The home-made fudge, at this point should be a very sticky dough.
Grease your hands and work surface with shortening and knead the fondant, adding a little 'of powdered sugar at a time, until the mixture is no longer sticky. If it is sticky, add the sugar. If it is dry and cracking, add a teaspoon or two of water and mix into homemade fudge recipe is complete when the dough is smooth and elastic, withoutRip.
If you do not want to use the marshmallow fondant recipe immediately, cover with a little 'more Crisco and wrap well with plastic wrap. seal it in a bag and store in the refrigerator, where it will take several weeks.
The addition of colors and flavors, the recipe for homemade chocolate
For color and flavor in your chocolate, it's best ice cream and candy colors to use oils. These are highly concentrated, so you need only a few drops, and the results aremuch better if you use different colors or food flavor extracts, suggested that it is in some homemade fudge recipes.
Wait until you are ready to use fondant on the cake first color and flavor of the recipe. If the fondant in the fridge was a little warm up 'in a hot dish or a few seconds in the microwave. Disconnect the dark in sections, if you have more than one color and the combination of taste, and keep the chocolate in separate containerin plastic wrap while working.
Knead until the fondant is soft and flexible, and form into a ball. Apply a few drops of your color or taste in some points on the upper side of the ball. Wear gloves keep your hands from dirt, while the marshmallow fondant recipe Knead until well blended. Repeat the process with a few drops and a lot of dough to obtain the desired results. It 'important to work slowly in this way, since you can always paint more orTaste, but you certainly can not if you go too far off.
Learn how to make marshmallow fondant it's worth
One might think that it is easier to buy ready-to-use fondant marshmallow fondant to learn to itself, but these homemade fudge recipe is very simple to do and worth the time and effort. A homemade marshmallow fondant recipe they taste better than store-bought, with the same look elegant and professional.
If you try, nofudge recipe in the cake decorating the house, try this recipe for marshmallow fondant, and you will find that learning how to make marshmallow fondant you can add another level of creativity, style, and add flavor to your cake decorated.
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